When we stepped in, the shopkeeper offered us freshly made . The little cakes are glazed with a delicate white chocolate or dark chocolate glaze--far more pleasant to my mind than the usual thick fondant. . Previous Next /10. 52 Ideas for Your Spring Wedding Bouquet. Pumpkin Crunch seem to be a specifically Hawaii thing, but the west coast has a long tradition of coffee crunch cakes and lemon crunch cakes. Auntie Val has over 40 years of experience in the baking industry. Forget yesterday's pumpkin pie: Today is National Cake Day! Cathy Danh. Order Today! Pour . Most famous is Blum's coffee crunch cake, a chiffon cake with coffee whipped cream and crunchy coffee . A slice-able Eton Mess. Baby Grand Assortment. . Cook over medium heat, stirring constantly, 6 to 8 minutes or until thickened. Preheat an oven to 350 degrees F. Grease and line the base of an 8-inch deep square baking tin with parchment paper. The Brown Derby Grapefruit Cake $ 65.00. In a medium bowl, combine the flour, hazelnut flour and salt. Add the flour, baking powder, baking soda and salt to a mixing bowl . Give back to mom with a Petit Four Bouquet box of Lavender, Rose Petal, Earl Grey, and Lemon Petits Fours. Lemon Love Cake Recipe | Valerie Bertinelli | Food Network hot www.foodnetwork.com. Mix the cake batter according to package directions. PIE IS LOVE I ate a slice of this very pie for breakfast today. Valerie Confections. Established in 2004. For the cake: Preheat the oven to 350 degrees F. Generously grease a 10-inch Bundt pan with butter and dust with flour. Combine 1 cup of the sugar and lemon juice in a saucepan over medium high heat. Website: Valerie Confections. Remove from the heat and cool. Reduce heat and arrange the quartered peaches in the caramel mix at the bottom of the pan to create a decorative top to the cake and remove from the heat. 5 large eggs, separated, plus 2 large egg whites. 1. Then there's the cakes with flavors like gianduja hazelnut, Earl Grey and lemon, bittersweet chocolate almond, and the famous Blum's coffee crunch cake. Assemble the cake: Place the cake on a turntable or cake stand and, using a long serrated knife, slice the cake horizontally in half. Stop by our Boutique to shop a selection of gifts, including candles, incense, teas, handmade ceramic mugs, and, or course, our chocolates and petits fours. Note: Restaurants on this map are listed geographically. Cover . as well as special occasion creations like the Coffee Crunch Cake and Lemon Crunch Cake. Here now, the 16 best places for holiday sweets in Los Angeles, presented in alphabetical order. 3360 W 1st St Los Angeles, CA 90004 (888) 706-1408 More Info. 1. Cut out two 9-inch round segments of parchment paper to line your cake pans with. 2. Swing into any of Tartine's LA locations for a taste of the passion fruit . She started by making Blum's Coffee Crunch Cake . 2 tablespoons water. Cathy Danh. She has been making cakes from LA's culinary past. Prepare the cake mix according to package directions, then add 2 tablespoons lemon juice. Laying golden eggs: Valerie Confections, the Los Angeles chocolatier that makes what might be the best chocolate-covered toffees ever, is offering elegant dark chocolate eggs filled with caramel and finished with 23-karat gold leaf. Add the sugar, coffee, and corn syrup to the pot and cook over medium-high heat, stirring occasionally with a heatproof silicone spatula until the mixture reaches 270F, about 10 minutes. . Stop by our Boutique to shop a selection of gifts, including candles, incense, teas, handmade ceramic mugs, and, or course, our chocolates and petits fours. What? A surprised woman from the 1950s reacts to the news about which old school L.A. dessert Valerie Gordon plans to revive. 7807 Beverly Blvd . Please note that our cakes may require notice of up to 2 business days and are only available for pick-up or local Los Angeles delivery. Named Best Chocolatier in Los Angeles by LA Magazine! (What, no Susina Bakery? Please note that our cakes may require notice of up to 2 business days and are only available for pick-up or local Los Angeles delivery. . Blum's Coffee Crunch Cake (Serves 8) For Chiffon Cake: 1 1/4 cups (6.25 ounces) all-purpose flour. Add egg mixed with brandy and sherry, or combine all in food processor. In an electric mixer, fitted with a whip, cream the remaining butter and sugar. 6372 Sunset Blvd. (626) 282-1981. Auntie Val has over 40 years of experience in the baking industry. I must have those." Their original boutique is in Silverlake, not too far from downtown L.A. It's a small shop, with a glass case of petits fours next to a shelf of preserves, which are in turn across from shelves of boxed chocolates. Lemon hazelnut meringue cake from the Rose Cafe. When ordering, please specify the day and t In the bowl of a food processor with the paddle attachment, or in a large bowl with a fork, mix together the sugar . Set aside. Instructions. Recipe link: Valerie Confections' hazelnut-orange tea cakes. 2. Set aside. Lemon hazelnut meringue cake from the Rose Cafe. 5.0 Based on 2 Reviews. Preheat the oven to 325. She has been making cakes from LA's culinary past. Meet Valerie Bowler, your favorite homemade baker. 1/4 cup (2 ounces) canola oil. The Brown Derby Grapefruit Cake. Mix half of the flour mixture into the butter mixture. Val learned to make homemade baked goods at a young age which birthed Auntie Val's Confections. Almond Paste. Moist lemon cake is layered with tart lemon curd, covered in white chocolate buttercream. Instructions. Whisk together first 3 ingredients in a small bowl. Preheat the oven to 350 degrees F. Grease a 13-by-9-inch baking pan with butter and dust with flour. 1/2 pound blanched almonds, ground. SILVER LAKE This week dessert shop Valerie Confections debuts its fall line of indulgences. Sift flour, baking powder, and salt and set aside. Valerie Confections. Thyme adds a delightful, delicate herbal note, too. On the sweet side, matcha cake with lemon verbena ganache, for example. Los Angeles Magazine named Valerie's Confections Best Chocolatier in a blind taste test; I think that's real good for the city of Los Angeles. Preheat the oven to 350 degrees F. Grease a 13-by-9-inch baking pan with butter and dust with flour.Prepare the cake mix according to package directions, then add 2 tablespoons lemon juice. Measure the baking soda out and set it near the stove, along with a large whisk. Cake Monkey Bakery. Created: Probably sometime between 1834 and 1856. Remove from heat; stir in butter and vanilla. . Whisk together the flour, salt, baking powder, baking soda and cinnamon in a small bowl. as well as special occasion creations like the Coffee Crunch Cake and Lemon Crunch Cake. 1 teaspoon grated lemon zest . Passion Fruit and Lime Bavarian Cake at Tartine. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on high speed until smooth and creamy, about 3 minutes. The Brown Derby Grapefruit Cake $ 65.00. Address: 3364 W 1st St, Los Angeles, CA 90004, USA. Peach, Mango, Raspberry may be the defining pie of the season at VC..100% inspired by the fruits of @wongfarmer and @regierfamilyfarms.exceptional juicy goodness @sweightmanjr #WAP #VALERIE16 #handmadeinla Cake Recipes. Preheat oven to 375. Almond tea cakes at Valerie Echo Park. valerieconfections . Cook over medium heat, stirring constantly, 6 to 8 minutes or until thickened. 277 W Green St. Pasadena, CA 91105. Place the eggs in a separate medium bowl and whisk lightly. include tea-sized sandwicheswe love the prosciutto with tangy lemon butter and pickled asparagus ($4, tea size; $10 full size . Whisk together sugar mixture, milk, and 4 egg yolks in a medium-size heavy saucepan until well blended. Key Lime Pie. A collection of 75 slow cooker and one-pot recipes that incorporate fresh veggies and pantry staples to create flavorful, satisfying meals with minimal effort. 1. Valerie confections may just be the . Topped with a bountiful arrangement of fresh seasonal flowers and citrus. The lemon custard cake ($3.50) is a beauty with its puddle of lemon curd in the center. 1 tablespoon Meyer lemon juice or more as needed. Add the melted and cooled butter, vanilla extract and lemon zest and whisk again until well combined. Beat in eggs, one at a time. In another bowl, cream butter and sugar until light and fluffy. Meyer Lemon Tea Cakes with Pomegranate Glaze (Makes 12) For the cakes: 1 1/2 cups plus 2 tablespoons and 2 teaspoons all-purpose flour. Place the almond flour, coconut, 1 1 4/ cups sugar, flour and salt in a large mixing bowl and whisk to aerate and remove any lumps. The picture on the front shows a nice yellow cake with white frosting. Add to Cart. Directions. Valerie Confections? Specialties: Originally known for artisan toffees, Valerie now offers a full line of chocolates, petits fours, preserves, cakes, and catering. Specialties: Originally known for artisan toffees, Valerie now offers a full line of chocolates, petits fours, preserves, cakes, and catering. Coat the inside of a tube pan with lots of butter or non-stick spray. Specialties: Originally known for artisan toffees, Valerie now offers a full line of chocolates, petits fours, preserves, cakes, and catering. (323) 301-4001. Imagine my surprise when I opened Valerie Gordon's new dessert cookbook, Sweet: Inspired Ingredients, Unforgettable Desserts, and found the first recipe to be essentially a lemon caramel cake . She is a native to Washington, DC. . Valerie Confections to open a cafe in Echo Park that offers tea along with sweet and savory snacks to go with it. Valerie Confections. Customer Reviews. The Recipe. Opening hours: Mon - Fri: 10:00am - 6:00pm; Sat: 10:00am - 4:00pm (closed . Valerie Confections has another seasonal nougat. That's what Valerie Confections on West 1st Street (Beverly/Virgil) is doing, starting with their famous version of Coffee Crunch Cake from Blum's Bakery today from 10 a.m. to 6 p.m. They'll also . Filled with cream cheese and salted caramel and topped with buttercream icing, this pink hummingbird cake by Details Cake Design featured a handmade Old Bugatti car cake topper with clay figurines of the bride and groom. Valerie Confections (5) Valomilk (6) Valrhona Chocolate (1) Van Slooten (4) Venco (3) Verve Inc (8) Vidal (2) Villars (2) Vosges (13) Walkers' Nonsuch (5) . Preheat the oven to 350 degrees F. Grease a 13-by-9-inch baking pan with butter and dust with flour. Meet Valerie Bowler, your favorite homemade baker. Check out Valerie Confections in Los Angeles (pictured above, their coffee crunch cake is very delicious) and Yasukochi's in San Francisco (they're famous for the coffee crunch cake, but also make . Valerie is the CEO/Owner of Auntie Val's Confections. . Preheat oven to 375. Visit Website. . Mousse Cake. Valerie Gordon owns Valerie Confections . One of America's most-recognized classic desserts, a vanilla sponge cake filled with vanilla cream and topped with a shiny . Rose Petal Petits Fours? Stop by our Boutique to shop a selection of gifts, including candles, incense, teas, handmade ceramic mugs, and, or course, our chocolates and petits fours. Prepare the cake mix according to package directions, then add 2 tablespoons lemon juice. All of them were divine but I adored the orange and the rose petal. Valerie Confections takes two layers of devil's food cake, Nutella buttercream, caramel, coconut, and macadamia filling for a signature German chocolate cake. In a large mixing bowl, whip the butter and sugar with an electric beater until the mixture is pale and creamy, about 5 minutes. A layered confection of meringue, whipped cream, chiffon cake, lemon curd, even more meringue and whipped cream, with the freshest seasonal fruit from the farmers' market in every bite. Combine the butter, granulated sugar, oil, lemon zest . Recently owner Valerie Gordon has added gluten-free chocolate layer cake. Valerie is the CEO/Owner of Auntie Val's Confections. She started by making Blum's Coffee Crunch Cake . 1 egg, beaten. 30 of 31. . Flour the pan with 1 tablespoon of the flour. As a kid, I was fortunate enough to grow up on the iconic Blum's coffee crunch cake. Parchment paper helps the cakes seamlessly release from the pans. Valerie Confections was founded in Los Angeles by partners Valerie Gordon . Best gluten-free cake: Maybe best known for its toffees and chocolates, Valerie Confections also does pristine layer cakes. 1 teaspoon hazelnut liqueur. Set aside. Blum's Coffee Crunch Cake and Blum's Lemon Crunch Cake. . Chocolate Cake. 2 1/2 tablespoons sugar. For the lemon cake: Preheat the oven to 350 degrees F. Spray a 9-by-13-inch cake pan with nonstick cooking spray and set aside. Established in 2004. Spray each pan generously - sides and bottom - with nonstick cooking spray, then place the parchment paper cut out in the bottom of the pans and spray again. But if you're looking for something a little more unique and nostalgic than a box of petit fours, Valerie Confections specializes in resurrecting cakes from famous restaurants of the past to bring these amazing recipes to a new generation. A surprised woman from the 1950s reacts to the news about which old school L.A. dessert Valerie Gordon plans to revive. Their Blum's Coffee Crunch cake is easily a favourite among patrons who visit the shop; it gives the right crunch and has just a tinge of coffee flavour to the cake. Whisk together sugar mixture, milk, and 4 egg yolks in a medium-size heavy saucepan until well blended. $ 50.00. To make the cakes: Heat the oven to 350 degrees. She is a native to Washington, DC. Food Stuff Finds - Cinabar profiles confections & snacks . 2 reviews. . 10,000: The number of petits fours that Valerie Confections makes every month.That's 40,000 1-1/4-inch squares of cake, as each petit four is composed of four layers of cake. Lemon Cake 2 reviews from $ 50.00. Lemon Cake 2 reviews from $ 50.00. Established in 2004. 1 pound powdered sugar. Her favorite cake is the Peach Cobbler . Wednesday, October 28 - 10 AM to 6 PM . Valerie Gordon owns Valerie Confections . In a cake pan or Dutch oven, melt the butter and sugar together over medium heat until they begin to caramelize. Val learned to make homemade baked goods at a young age which birthed Auntie Val's Confections. 1 cup powdered sugar. Valerie makes up a box of 12 with four each of lemon, rose petal, ginger, and orange. Let Them Eat Cake. . This . Credit: Amber Gress. In a stand mixer fitted with the paddle attachment, cream the 4 tablespoons butter and the sugar on medium speed until . Flour Bakery, Boston. . If mixture is too moist, work in additional . The Huffington Post has a roundup of some of the best cake spots in Los Angeles, like Lark, Hansen's, Delilah Bakery, Susie Cakes, Sweet Lady Jane, and Valerie Confections, among others. 1 teaspoon cream of tartar. When ordering, ple Valerie Confections. The Lemon Cake Egg wrapper is just a touch confusing. Looking ahead, Valerie Confections plans to release a line of 6-8 chocolate bars in time for the holidays, including passion fruit rose petal and bittersweet . She later made Blum's Lemon Crunch Cake, the grapefruit cake from the Brown Derby, the banana shortcake from Chasen's, and the coconut cream pie from the Bullocks Wilshire Tea Room. Remove the top half and place cut side up on a plate. Valerie Confections was founded in Los Angeles by partners Valerie Gordon . Pick one up, sit this beauty in . Bring the liquid to a boil and boil until the liquid reduces by half, about 2 to 3 minutes. In a food processor or blender, finely grind the nuts until mealy (in batches, if necessary). The Foolproof Family Slow Cookerand Other One-Pot Solutions. Valerie Confections. In a medium bowl, whisk together the 2 1/4 cups flour, baking powder, baking soda and salt. 1 1/2 cups (10.5 ounces) sugar. 3360 W 1st St Los Angeles, CA 90004 (888) 706-1408 More Info. Lemon Love Cake Recipe | Valerie Bertinelli | Food Network. 1/2 teaspoon kosher salt. Los Angeles, CA 90028. 1 tablespoon sherry. Mix in the sour cream, lemon juice, vanilla, ginger, and lemon zest. Qty. Valerie Confections | Gourmet Chocolates, Petits Fours, Preserves, Cakes, Cafes & Catering. 2. The cookies at this pizzeria are as stellar as the pizzas. Flavors include apple oatmeal, chocolate chip, peanut butter, and . To Make the Coffee Crunch: Attach a candy thermometer to the side of a 4- to 6-quart heavy pot. Remove from heat; stir in butter and vanilla. Lavender is love. Sift together the flour, baking soda, and salt into a medium bowl. Sift together the flour, baking powder, and salt into a medium bowl. 2 teaspoons instant coffee. Mix almonds and sugar in bowl. Whisk together the eggs, milk, olive oil, sugar, 1 teaspoon vanilla, lemon juice and zest in a large bowl. owner behind . Three layers of Devil's Food cake is layered with a rich caramel, coconut, and macadamia nut filling, and covered in Nutella buttercream. The former was a dense orange cake with a white . That's what Valerie Confections on West 1st Street (Beverly/Virgil) is doing, starting with their famous version of Coffee Crunch Cake from Blum's Bakery today from 10 a.m. to 6 p.m. They'll also . Add the egg whites, powdered sugar and liqueur and . . 3. 1 tablespoon brandy. 2 1/2 teaspoons vanilla extract. Visitors to Valerie Confections will be treated to a free slice of either cake. Set aside. Preheat oven to 350 degrees (F). 1/2 tablespoon unsweetened pomegranate juice or 1 tablespoon pomegranate molasses, or more as needed. Her favorite cake is the Peach Cobbler . owner behind . Strawberry Shortcake from $ 45.00. Beat in the lemon zest and vanilla. More Information. As I started reading a review copy of Sweet by Valerie Gordon of Valerie's Confections in Los Angeles, the first thing I liked about the book was the one-word chapter titles. She later made Blum's Lemon Crunch Cake, the grapefruit cake from the Brown Derby, the banana shortcake from Chasen's, and the coconut cream pie from the Bullocks Wilshire Tea Room. For the cake: Preheat the oven to 350 degrees F. Butter two 9-inch cake pans, then line the bottoms with parchment paper and butter the paper. 1/2 teaspoon baking powder. Please note that our cakes may require notice of up to 2 business days and are only available for pick-up or local Los Angeles delivery. This one is Lemon Hazelnut Nougat Covered in Dark Chocolate.. It's heavenly looking stuff, with a good dark glossy sheen and sparlkling little slivers of candies Meyer Lemons from June Taylor.The chocolate is a buttery smooth dark Valrhona and the nougat itself is studded with organic hazelnuts from Trufflebert Farms. 2 1/2 cups cold heavy cream. Valerie Confections was founded in Los Angeles by partners Valerie Gordon . It's also gluten-free, most likely made with almond meal from the taste of it. To make the coffee crunch: Heavily coat a large rimmed baking sheet with nonstick cooking spray. 1 teaspoon vanilla extract. She owns one of my favorite bakeries in Los Angeles, Valerie's Confections, . Lemon Cake. 1 cup fresh raspberries. 1/2 teaspoon kosher salt. . Key Lime Pie $ 40.00. Notify me when this product is available: An assortment of our most popular toffees, truffles, and caramels all enrobed in bittersweet chocolate. Make the cake: Whisk the flour, baking powder, baking soda, and salt together. From family dinners, to Sunday brunch, to game-day parties, this book has you covered! Pedestal (celebration desserts), Plate (everyday cakes), Tin (pies and tarts), Box (chocolates and confections), Bowl (desserts to eat with a spoon), Jar (cookies and bars), Larder (jams and marmalades), and Hand . 1. Coat 12 large muffin cups with nonstick baking spray or butter. (And because it's spring, it's hard to resist Valerie's lemon and cassis petits fours -- eight layers of cake and . Whisk together first 3 ingredients in a small bowl. Visit Website. The Raspberry Lemon Dream truly is a dream for our senses with its layers of vanilla sponge cake, lemon curd and fresh seedless raspberry jam. Pour the dry ingredients into the wet ingredients and whisk to combine. . Blum's Coffee Crunch Cake and Blum's Lemon Crunch Cake: 10 am to 6 pm